Equipments
CANS STERILIZER
Description
This equipment is used for sterilizing cans in a "batch" mode. Sterilization involves three steps: heating, holding and cooling cans in a pressure vessel. Parameters should be monitored in this process, namely: the heating rate, the holding time, stirring and cooling rate.
Application(s)
Canning products in boxes.
Specifications
Manufacturer and model | Stork |